
Wedding Cakes, Fountains and Sweet Treats
Choosing the right wedding cake or chocolate fountain is a key part of your big day. Whether you're envisioning a classic 3 tier wedding cake or a modern design with personalised wedding cake toppers, we’re here to help. Browse our trusted list of cake designers to find styles that match your theme and your budget. Curious about wedding cake prices? Our suppliers offer a wide range of options, from affordable elegance to luxurious custom creations.
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Wedding Cakes Decoded: Inspiration, Prices & Planning Tips
Choosing the right wedding cake is one of the sweetest parts of wedding planning - literally! Explore our blog and discover everything from wedding cake toppers to wedding cake prices.
Read MoreKey Facts About Wedding Cakes
Typical Price | The average wedding cake prices of a professionally made wedding cake in the UK are around £350–£550, but prices can vary widely depending on the size, design complexity, number of tiers, flavours, and the baker’s experience. Luxury cakes or highly detailed designs may exceed £1,000. |
Booking | Most couples book their wedding cake 6 to 12 months in advance, especially if they’re hiring a popular cake designer. If you have a specific cake maker in mind or are planning a wedding during peak season, aim to book on the earlier side to secure your preferred date. |
Servings & Sizing | The size of your cake should be based on your guest count. A three-tier cake typically serves around 75–100 guests. You can also opt for a “dummy” tier (a decorative, non-edible layer) if you want height without extra portions. Sheet cakes can be used behind the scenes to supplement servings for larger weddings. |
Setup & Display | Presentation is key. Discuss display options with your venue or baker - consider cake stands, floral arrangements, or personalised toppers. Make sure someone is designated to handle setup if the baker won’t be doing it, and confirm the venue has a cool, stable place for the cake until cutting time. |
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Top Wedding Cake Alternatives
Looking for a unique twist on the traditional wedding cake? Explore a variety of delightful wedding cake alternatives - from decadent chocolate creations to whimsical dessert displays - that will make your special day unforgettable.
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FAQs About Wedding Cakes
Most couples tend to set aside 2-3% of their total wedding budget for the cake. In the UK, wedding cake prices typically range between £280 and £800. The average "typical" price offered by cake designers on Guides for Brides is £470. Factors such as the size of the cake, decorations, and flavours all contribute to the overall cost, which can vary depending on the supplier and the style of cake you've chosen. More ornate designs or cakes requiring more ingredients generally lead to higher wedding cake prices. Ultimately, the price will depend on your specific wedding needs, including the number of guests you're serving, your budget, and the design you envision for your cake.
We recommend ordering your wedding cake at least six months before your wedding or even sooner to ensure that the supplier has availability. As with all suppliers, the very best cake designers will get booked up well in advance, especially for weddings on peak dates.
Choosing whether or not to have a wedding cake is totally up to each couple's preference. Some see it as a key wedding tradition, while others may have superstitions around it. It's said that eating the crumbs of a wedding cake can bring good luck to the newlyweds, as the cake symbolises happiness and a good future life. Nowadays, there are many alternatives to traditional wedding cakes, such as a cheese wedding cake - a popular choice for those who prefer savoury over sweet. Other sweet options include serving individual slices of fudge, chocolate truffles, croquembouche, brownies, or cupcakes.
To cut a wedding cake, the couple traditionally stands together and cuts a small slice from the bottom tier using a cake knife, with one partner's hand over the other's. They make two cuts to create a small wedge, then lift it out with a cake server. Often, they feed each other a bite for a sweet, symbolic moment before the rest is served
A DIY wedding cake is a cake made by the couple or someone they know, rather than a professional baker. It’s a budget-friendly, personal option that allows for creative freedom with flavours and design. Often homemade or semi-homemade, it adds a unique and sentimental touch to the celebration.
A wedding cake typically lasts about 3–5 days at room temperature or in the fridge, depending on the ingredients. If properly wrapped and frozen especially if it is a fruit cake, the top tier can last up to a year-often saved and eaten on the couple’s first anniversary.